A note on the bacterial flora of freshly caught prawn, Macrobrachium rosenberg (De Man) from Bangladesh

S.B. Saha, Y.S.A. Khan, M.A. Hakim, M.N. Anwar

Abstract



The total bacterial load per gram of fresh Macrobrachium rosenbergii varied from 1.14x106 to 1.6x106. Five bacterial genera namely, Achromobacter, Bacillus, Flavobacterium, Micrococcus and Pseudomonas were identified

References



Full Text: PDF

Refbacks

  • There are currently no refbacks.


Creative Commons License Mahasagar by National Institite of Oceanography, Goa, India is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. Powered by Open Journal Systems. Site is best viewed in 1024X768 resolution. A project by Mithun Raj M. at NIO.