A note on the bacterial flora of freshly caught prawn, Macrobrachium rosenberg (De Man) from Bangladesh

S.B. Saha, Y.S.A. Khan, M.A. Hakim, M.N. Anwar


The total bacterial load per gram of fresh Macrobrachium rosenbergii varied from 1.14x106 to 1.6x106. Five bacterial genera namely, Achromobacter, Bacillus, Flavobacterium, Micrococcus and Pseudomonas were identified


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